An individual educated and trained in an applied knowledge discipline used in the performance of work at a level requiring knowledge and skills beyond or apart from that provided by a general education or liberal arts degree.
| Specialty | Taxonomy Code | |
|---|---|---|
| * | Specialist | 174400000X |
| Gastroenterology | 207RG0100X | |
| Hepatology | 207RI0008X |
* Indicates primary specialty
| NPI Number | 1841350832 |
| Credentials | MD |
| Entity | Individual |
| Enumeration date | 12/11/2006 |
| Last updated | 07/23/2019 - About 7 years ago |
| Sole proprietor1 | No |
| Identifiers |
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| Hospital affiliation | n/a |
1 A sole proprietor/sole proprietorship is an individual, and as such, is eligible for a single NPI number. The sole proprietor must apply for the NPI number using his or her own Social Security Number (SSN), not an Employer Identification Number (EIN) even if he/she has an EIN.
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